Listning ID 426355
The system of counting of coffees prepared
-Counting of coffees prepared
-Counting the number of Straits before cooking
-Determination of single or double holder
-Temperature monitoring of each group
-Displays the time of making coffee in the group
-The sound signal after the optimal time for coffee brewing
-Closed from the staff menu with information about the prepared portions and the Straits
-Online service to display statistics prepared coffee, the slotting system for forward planning of sales.
When an off-hand staff - loss of coffee is about$100/month (payback is not difficult to find)
Demo access http://ccsystem.in/stat2 (login:demo password:demo123)
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